Broccoli Spaghetti

Lighter than its wheat counterpart, broccoli spaghetti makes for a quick and healthy side dish. Broccoli is a source of minerals and vitamin C and has cleansing and energizing properties.

Type: broccoli cut into spaghetti strands
Nutrients: minerals, vitamin c
Sold: resealable punnets
Weight: 250 g

Provenance: Marche, Abruzzo, Puglia

More Information

Vegetable spaghetti is a natural product similar to its wheat counterpart. Ideal for imaginative preparations, it can be used in numerous different recipes. It is the perfect example of the concept behind the Mangiatutto line: a new, convenient and fun way to enjoy vegetables to the full, making the most of their beneficial properties and their versatility.

The flavour and quality of courgette, carrot and broccoli spaghetti are greatly appreciated by those with special dietary needs, such as gluten intolerance, low-calorie diet, vegetarians or vegans, no time for cooking or just plain curiosity.

Raw or cooked, this spaghetti is ready in just a few minutes, adding an original, healthy touch to your dishes.

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Broccoli Spaghetti